Roasted Cherry Vine Tomatoes with The Gourmet Specialists

This is a delicious and versatile recipe that can be used as the base of a tomato sauce for so many dishes including pasta, pizza or by itself as a side with meat, with other salads or just because!

Ingredients:

Cherry Tomatoes on the vine
Salt & Pepper
The Gourmet Specialists Australian Sticky Balsamic Vinegar

Method:

1. Preheat oven to 220 degrees celsius.

2. Place tomatoes in a pan, add some salt & pepper if you wish, drizzle over some Gourmet Specialists Australian Sticky Balsamic Vinegar over the top and roast for 3 minutes. Turn the oven to 100 degrees celsius for another 5 minutes and remove from oven.

3. Allow to cool.